Composition #1: Trinidad, Trinidad P., Mallillin, Aida C., Loyola, Anacleta S., Sagum, Rosario S., Encabo, Rosario R. The potential health benefits of legumes as a good source of dietary fibre . british journal of nutrition, 2010, vol. 103, no. 4, p. 569–574. DOI: 10.1017/S0007114509992157.
[
DOI link]