Rubia cordifolia L.

Family:
Rubiaceae
Approval state:
Approved
Number of articles retrieved:
1065
Number of processed references:
6
Compositions
#1: lucidin #2: Cardiac glycosides in roots #3: phenols in roots #4: alkaloids in roots #5: tannins in roots #6: juglones in roots #7: menthol in essential oil from roots #8: methyleugenol in essential oil from roots #9: eugenol in essential oil from roots #10: myristicin in essential oil from roots #11: sterols in stem #12: cardiac glycosides in stem #13: anthraquinones glycosides in stem #14: tannins in stem #15: Phenolics in stem
Endpoint Studies
#1: abortion effect #2: changes in Alanine transaminase (ALT), total protein, triglycerides, glucose levels and histopathological changes of liver #3: changes in creatinine level and histopathological changes of kidneys
Genotoxicity
Composition #1: Si, Nan., Yang, Jian., Wang, Hong-jie., Li, Peng-yue., Bian, Bao-lin., He, Xi-rong. HPLC Study on Rubia cordifolia L. contains toxic compositions of Lucidin and Lucidin-3-O-primeveroside. zhongguo shiyan fangjixue zazhi, 2010, vol. 16, no. 6, p. 88–90. .
Composition #2: Rekha, S., Parvathi, A. Evaluation of phytochemical constituents of the roots of licorice, Indian ginseng, Indian madder and Indian Sarsaparilla. international journal of pharma and bio sciences, 2012, vol. 3, no. 2, p. 357–362. .
Composition #3: Rekha, S., Parvathi, A. Evaluation of phytochemical constituents of the roots of licorice, Indian ginseng, Indian madder and Indian Sarsaparilla. international journal of pharma and bio sciences, 2012, vol. 3, no. 2, p. 357–362. .
Composition #4: Rekha, S., Parvathi, A. Evaluation of phytochemical constituents of the roots of licorice, Indian ginseng, Indian madder and Indian Sarsaparilla. international journal of pharma and bio sciences, 2012, vol. 3, no. 2, p. 357–362. .
Composition #5: Rekha, S., Parvathi, A. Evaluation of phytochemical constituents of the roots of licorice, Indian ginseng, Indian madder and Indian Sarsaparilla. international journal of pharma and bio sciences, 2012, vol. 3, no. 2, p. 357–362. .
Composition #6: Rekha, S., Parvathi, A. Evaluation of phytochemical constituents of the roots of licorice, Indian ginseng, Indian madder and Indian Sarsaparilla. international journal of pharma and bio sciences, 2012, vol. 3, no. 2, p. 357–362. .
Composition #7: Miyazawa, M., Kawata, J. Identification of the Key Aroma Compounds in Dried Roots of Rubia cordifolia. journal of oleo science, 2006, vol. 55, no. 1, p. 37–39. DOI: 10.5650/jos.55.37. [DOI link]
Composition #8: Miyazawa, M., Kawata, J. Identification of the Key Aroma Compounds in Dried Roots of Rubia cordifolia. journal of oleo science, 2006, vol. 55, no. 1, p. 37–39. DOI: 10.5650/jos.55.37. [DOI link]
Composition #9: Miyazawa, M., Kawata, J. Identification of the Key Aroma Compounds in Dried Roots of Rubia cordifolia. journal of oleo science, 2006, vol. 55, no. 1, p. 37–39. DOI: 10.5650/jos.55.37. [DOI link]
Composition #10: Miyazawa, M., Kawata, J. Identification of the Key Aroma Compounds in Dried Roots of Rubia cordifolia. journal of oleo science, 2006, vol. 55, no. 1, p. 37–39. DOI: 10.5650/jos.55.37. [DOI link]
Composition #11: Kinjal, Shah M., Dipal, Thumar D., Devang, Pandya J. Quality control parameters to detect adulteration of market samples of Indian Manjistha by Irani Manjistha . indian journal of traditional knowledge, 2014, vol. 13, no. 2, p. 331–334. .
Composition #12: Kinjal, Shah M., Dipal, Thumar D., Devang, Pandya J. Quality control parameters to detect adulteration of market samples of Indian Manjistha by Irani Manjistha . indian journal of traditional knowledge, 2014, vol. 13, no. 2, p. 331–334. .
Composition #13: Kinjal, Shah M., Dipal, Thumar D., Devang, Pandya J. Quality control parameters to detect adulteration of market samples of Indian Manjistha by Irani Manjistha . indian journal of traditional knowledge, 2014, vol. 13, no. 2, p. 331–334. .
Composition #14: Kinjal, Shah M., Dipal, Thumar D., Devang, Pandya J. Quality control parameters to detect adulteration of market samples of Indian Manjistha by Irani Manjistha . indian journal of traditional knowledge, 2014, vol. 13, no. 2, p. 331–334. .
Composition #15: Kinjal, Shah M., Dipal, Thumar D., Devang, Pandya J. Quality control parameters to detect adulteration of market samples of Indian Manjistha by Irani Manjistha . indian journal of traditional knowledge, 2014, vol. 13, no. 2, p. 331–334. .
Endpoint study #1: Rasch, V., Sørensen, P.H., Wang, A.R., Tibazarwa, F., Jger, A.K. Unsafe abortion in rural Tanzania - The use of traditional medicine from a patient and a provider perspective. bmc pregnancy and childbirth, 2014, vol. 14, no. 1 . DOI: 10.1186/s12884-014-0419-6. [DOI link]
Endpoint study #2: Anantharaman, Amrita., Priya, Rajendra Rao., Hemachandran, Hridya., Akella, Sivaramakrishna., Rajasekaran, Chandrasekaran., Ganesh, Jai., Fulzele, Devanand P., Siva, Ramamoorthy. Toxicity study of dibutyl phthalate of Rubia cordifolia fruits: in vivo and in silico analysis . environmental toxicology, 2016, vol. 31, no. 9, p. 1059–1067. DOI: 10.1002/tox.22115. [DOI link]
Endpoint study #3: Anantharaman, Amrita., Priya, Rajendra Rao., Hemachandran, Hridya., Akella, Sivaramakrishna., Rajasekaran, Chandrasekaran., Ganesh, Jai., Fulzele, Devanand P., Siva, Ramamoorthy. Toxicity study of dibutyl phthalate of Rubia cordifolia fruits: in vivo and in silico analysis . environmental toxicology, 2016, vol. 31, no. 9, p. 1059–1067. DOI: 10.1002/tox.22115. [DOI link]