EFSA
ecomole
vscht
  2. Allspice (as plant) // Pimenta dioica (L.) Merr.

Allspice (as plant) // Pimenta dioica (L.) Merr.

Family:
Myrtaceae
Approval state:
Approved
Number of articles retrieved:
439
Number of processed references:
10
Compositions
#1: eugenol in berries #2: eugenol in leaves #3: eugenol in leaves #4: myrcene in leaves #5: 1,8-cineole in berries (supercritical fluid extraction) #6: methyleugenol in berries (supercritical fluid extraction) #7: myrcene in berries (supercritical fluid extraction) #8: myrcene in berries (essential oil) #9: eugenol in berries (supercritical fluid extraction) #10: 1,8-cineole in berries (essential oil) #11: methyleugenol in berries (essential oil) #12: phenylpropanoids in berries #13: 4-hydroxy-3-methoxycinnalaldehyde in berries #14: Eugenol 4-O-â-D-(6-O-galloyl)glucopyranoside in berries #15: Gallic acid in berries #16: Pimentol (ericifolin) in berries #17: eugenol in non-fruiting trees #18: eugenol in fruiting trees #19: isoeugenol #20: 1,8-cineole #21: eugenol #22: ericifolin or 5-O-β-(6′-galloylglucopyranoside) in fruits #23: piperidine in berries #24: piperine in berries
Endpoint Studies
#1: LD50 in mice
Genotoxicity
Composition #1: Dighe, Vidya V., Charegaonkar, Gauri A. HPTLC quantitation of eugenol from leaf and berry powder of Pimenta dioica(L.) merr. analytical chemistry: an indian journal, 2009, vol. 8, no. 1, p. 29–33. .
Composition #2: Dighe, Vidya V., Charegaonkar, Gauri A. HPTLC quantitation of eugenol from leaf and berry powder of Pimenta dioica(L.) merr. analytical chemistry: an indian journal, 2009, vol. 8, no. 1, p. 29–33. .
Composition #3: Faria, Leonardo Rodrigues., Machado, Rubia Darc., Pimenta, Pedro Henrique., Oliveira, Leandra de Almeida Ribeiro., Peixoto, Josana de Castro., Realino de Paula, Jose., Ferri, Pedro Henrique., Marciano de Paula, Joelma Abadia. Structural organization and phytochemical analysis of Pimenta dioica (L.) Merrill (Myrtaceae) leaves collected from Goi´as State, Brazil. journal of medicinal plants research, 2014, vol. 8, no. 38, p. 1134–1147. .
Composition #4: Faria, Leonardo Rodrigues., Machado, Rubia Darc., Pimenta, Pedro Henrique., Oliveira, Leandra de Almeida Ribeiro., Peixoto, Josana de Castro., Realino de Paula, Jose., Ferri, Pedro Henrique., Marciano de Paula, Joelma Abadia. Structural organization and phytochemical analysis of Pimenta dioica (L.) Merrill (Myrtaceae) leaves collected from Goi´as State, Brazil. journal of medicinal plants research, 2014, vol. 8, no. 38, p. 1134–1147. .
Composition #5: García-Fajardo, J., Martínez-Sosa, M., Estarrón-Espinosa, M., Vilarem, G., Gaset, A., de Santos, J.M. Comparative Study of the Oil and Supercritical CO2 Extract of Mexican Pimento (Pimenta dioica Merrill). journal of essential oil research, 1997, vol. 9, no. 2, p. 181–185. DOI: 10.1080/10412905.1997.9699456. [DOI link]
Composition #6: García-Fajardo, J., Martínez-Sosa, M., Estarrón-Espinosa, M., Vilarem, G., Gaset, A., de Santos, J.M. Comparative Study of the Oil and Supercritical CO2 Extract of Mexican Pimento (Pimenta dioica Merrill). journal of essential oil research, 1997, vol. 9, no. 2, p. 181–185. DOI: 10.1080/10412905.1997.9699456. [DOI link]
Composition #7: García-Fajardo, J., Martínez-Sosa, M., Estarrón-Espinosa, M., Vilarem, G., Gaset, A., de Santos, J.M. Comparative Study of the Oil and Supercritical CO2 Extract of Mexican Pimento (Pimenta dioica Merrill). journal of essential oil research, 1997, vol. 9, no. 2, p. 181–185. DOI: 10.1080/10412905.1997.9699456. [DOI link]
Composition #8: García-Fajardo, J., Martínez-Sosa, M., Estarrón-Espinosa, M., Vilarem, G., Gaset, A., de Santos, J.M. Comparative Study of the Oil and Supercritical CO2 Extract of Mexican Pimento (Pimenta dioica Merrill). journal of essential oil research, 1997, vol. 9, no. 2, p. 181–185. DOI: 10.1080/10412905.1997.9699456. [DOI link]
Composition #9: García-Fajardo, J., Martínez-Sosa, M., Estarrón-Espinosa, M., Vilarem, G., Gaset, A., de Santos, J.M. Comparative Study of the Oil and Supercritical CO2 Extract of Mexican Pimento (Pimenta dioica Merrill). journal of essential oil research, 1997, vol. 9, no. 2, p. 181–185. DOI: 10.1080/10412905.1997.9699456. [DOI link]
Composition #10: García-Fajardo, J., Martínez-Sosa, M., Estarrón-Espinosa, M., Vilarem, G., Gaset, A., de Santos, J.M. Comparative Study of the Oil and Supercritical CO2 Extract of Mexican Pimento (Pimenta dioica Merrill). journal of essential oil research, 1997, vol. 9, no. 2, p. 181–185. DOI: 10.1080/10412905.1997.9699456. [DOI link]
Composition #11: García-Fajardo, J., Martínez-Sosa, M., Estarrón-Espinosa, M., Vilarem, G., Gaset, A., de Santos, J.M. Comparative Study of the Oil and Supercritical CO2 Extract of Mexican Pimento (Pimenta dioica Merrill). journal of essential oil research, 1997, vol. 9, no. 2, p. 181–185. DOI: 10.1080/10412905.1997.9699456. [DOI link]
Composition #12: Kikuzaki, H., Hara, S., Kawai, Y., Nakatani, N. Antioxidative phenylpropanoids from berries of Pimenta dioica. phytochemistry, 1999, vol. 52, no. 7, p. 1307–1312. DOI: 10.1016/S0031-9422(99)00406-9. [DOI link]
Composition #13: Kikuzaki, H., Hara, S., Kawai, Y., Nakatani, N. Antioxidative phenylpropanoids from berries of Pimenta dioica. phytochemistry, 1999, vol. 52, no. 7, p. 1307–1312. DOI: 10.1016/S0031-9422(99)00406-9. [DOI link]
Composition #14: Kikuzaki, H., Sato, A., Mayahara, Y., Nakatani, N. Galloylglucosides from berries of Pimenta dioica. journal of natural products, 2000, vol. 63, no. 6, p. 749–752. DOI: 10.1021/np9906121. [DOI link]
Composition #15: Kikuzaki, H., Sato, A., Mayahara, Y., Nakatani, N. Galloylglucosides from berries of Pimenta dioica. journal of natural products, 2000, vol. 63, no. 6, p. 749–752. DOI: 10.1021/np9906121. [DOI link]
Composition #16: Kikuzaki, H., Sato, A., Mayahara, Y., Nakatani, N. Galloylglucosides from berries of Pimenta dioica. journal of natural products, 2000, vol. 63, no. 6, p. 749–752. DOI: 10.1021/np9906121. [DOI link]
Composition #17: Minott, Donna A., Brown, Heather A. Differentiation of fruiting and non-fruiting Pimenta dioica (L.) Merr. trees based on composition of leaf volatiles . journal of essential oil research, 2007, vol. 19, no. 4, p. 354–357. .
Composition #18: Minott, Donna A., Brown, Heather A. Differentiation of fruiting and non-fruiting Pimenta dioica (L.) Merr. trees based on composition of leaf volatiles . journal of essential oil research, 2007, vol. 19, no. 4, p. 354–357. .
Composition #19: Martinez-Velazquez, Moises., Adolfo Castillo-Herrera, Gustavo., Rosario-Cruz, Rodrigo., Miguel Flores-Fernandez, Jose., Lopez-Ramirez, Julisa., Hernandez-Gutierrez, Rodolfo., del Carmen Lugo-Cervantes, Eugenia. Acaricidal effect and chemical composition of essential oils extracted from Cuminum cyminum, Pimenta dioica and Ocimum basilicum against the cattle tick Rhipicephalus (Boophilus) microplus (Acari: Ixodidae) . parasitology research, 2011, vol. 108, no. 2, p. 481–487. DOI: 10.1007/s00436-010-2069-6. [DOI link]
Composition #20: Martinez-Velazquez, Moises., Adolfo Castillo-Herrera, Gustavo., Rosario-Cruz, Rodrigo., Miguel Flores-Fernandez, Jose., Lopez-Ramirez, Julisa., Hernandez-Gutierrez, Rodolfo., del Carmen Lugo-Cervantes, Eugenia. Acaricidal effect and chemical composition of essential oils extracted from Cuminum cyminum, Pimenta dioica and Ocimum basilicum against the cattle tick Rhipicephalus (Boophilus) microplus (Acari: Ixodidae) . parasitology research, 2011, vol. 108, no. 2, p. 481–487. DOI: 10.1007/s00436-010-2069-6. [DOI link]
Composition #21: Martinez-Velazquez, Moises., Adolfo Castillo-Herrera, Gustavo., Rosario-Cruz, Rodrigo., Miguel Flores-Fernandez, Jose., Lopez-Ramirez, Julisa., Hernandez-Gutierrez, Rodolfo., del Carmen Lugo-Cervantes, Eugenia. Acaricidal effect and chemical composition of essential oils extracted from Cuminum cyminum, Pimenta dioica and Ocimum basilicum against the cattle tick Rhipicephalus (Boophilus) microplus (Acari: Ixodidae) . parasitology research, 2011, vol. 108, no. 2, p. 481–487. DOI: 10.1007/s00436-010-2069-6. [DOI link]
Composition #22: Shamaladevi, Nagarajarao., Lyn, Dominic A., Shaaban, Khaled A., Zhang, Lei., Villate, Susana., Rohr, Juergen., Lokeshwar, Bal L. Ericifolin: a novel antitumor compound from allspice that silences androgen receptor in prostate cancer . carcinogenesis, 2013, vol. 34, no. 8, p. 1822–1832. DOI: 10.1093/carcin/bgt123. [DOI link]
Composition #23: De Mey, Eveline., De Maere, Hannelore., Dewulf, Lore., Paelinck, Hubert., Sajewicz, Mieczyslaw., Fraeye, Ilse., Kowalska, Teresa. Assessment of the N-nitrosopiperidine formation risk from piperine and piperidine contained in spices used as meat product additives . european food research and technology, 2014, vol. 238, no. 3, p. 477–484. DOI: 10.1007/s00217-013-2125-4. [DOI link]
Composition #24: De Mey, Eveline., De Maere, Hannelore., Dewulf, Lore., Paelinck, Hubert., Sajewicz, Mieczyslaw., Fraeye, Ilse., Kowalska, Teresa. Assessment of the N-nitrosopiperidine formation risk from piperine and piperidine contained in spices used as meat product additives . european food research and technology, 2014, vol. 238, no. 3, p. 477–484. DOI: 10.1007/s00217-013-2125-4. [DOI link]
Endpoint study #1: Logarto Parra, A., Silva Yhebra, R., Guerra Sardinas, I., Iglesias Buela, L. Comparative study of the assay of Artemia salina L. and the estimate of the medium lethal dose (LD50 value) in mice, to determine oral acute toxicity of plant extracts. . phytomedicine : international journal of phytotherapy and phytopharmacology, 2001, vol. 8, no. 5, p. 395–400. .