EFSA
ecomole
vscht
  2. Sapodilla (as plant) // Achras sapota L. // Manilkara zapota (L.) P.Royen

Sapodilla (as plant) // Achras sapota L. // Manilkara zapota (L.) P.Royen

Family:
Sapotaceae
Approval state:
Approved
Number of articles retrieved:
974
Number of processed references:
6
Compositions
#1: Alkaloids in flowers #2: Tannins in flowers #3: Saponins in flowers #4: benzaldehyde in peeled fruit #5: Acetaldehyde #6: Gallocatechin, gallocatechin gallate thioether and gallocatechin thioether in peeled fruits #7: Epigallocatechins, epigallocatechin gallate and Epigallocatechins thioether in peeled fruits #8: Hydroquinone in fruits #9: Gallic acid in fruits #10: saponins in seeds
Endpoint Studies
Genotoxicity
Composition #1: Sumithra, P., Gricilda, Shoba F., Vimala, G., Sathya, J., Sankar, V., Saraswathi, R., Jayapriya, G. Anti-cancer activity of Annona squamosa and Manilkara zapota flower extract against MCF-7 cell line. pharmacia sinica, 2014, vol. 5, no. 6), 98-10, p. 7 pp. .
Composition #2: Sumithra, P., Gricilda, Shoba F., Vimala, G., Sathya, J., Sankar, V., Saraswathi, R., Jayapriya, G. Anti-cancer activity of Annona squamosa and Manilkara zapota flower extract against MCF-7 cell line. pharmacia sinica, 2014, vol. 5, no. 6), 98-10, p. 7 pp. .
Composition #3: Sumithra, P., Gricilda, Shoba F., Vimala, G., Sathya, J., Sankar, V., Saraswathi, R., Jayapriya, G. Anti-cancer activity of Annona squamosa and Manilkara zapota flower extract against MCF-7 cell line. pharmacia sinica, 2014, vol. 5, no. 6), 98-10, p. 7 pp. .
Composition #4: Pino, J.A., Marbot, R., Aguero, J. Volatile components of sapodilla fruit (manilkara achras L.). journal of essential oil research, 2003, vol. 15, no. 6, p. 374–375. DOI: 10.1080/10412905.2003.9698614. [DOI link]
Composition #5: Laohakunjit, Natta., Kerdchoechuen, Orapin., Matta, Frank B., Silva, Juan L., Holmes, William E. Postharvest survey of volatile compounds in five tropical fruits using headspace-solid phase microextraction (HS-SPME) . hortscience, 2007, vol. 42, no. 2, p. 309–314. .
Composition #6: Wang, Hongyu., Liu, Tingting., Song, Lixia., Huang, Dejian. Profiles and alpha-Amylase Inhibition Activity of Proanthocyanidins in Unripe Manilkara zapota (Chiku) . journal of agricultural and food chemistry, 2012, vol. 60, no. 12, p. 3098–3104. DOI: 10.1021/jf204715q. [DOI link]
Composition #7: Wang, Hongyu., Liu, Tingting., Song, Lixia., Huang, Dejian. Profiles and alpha-Amylase Inhibition Activity of Proanthocyanidins in Unripe Manilkara zapota (Chiku) . journal of agricultural and food chemistry, 2012, vol. 60, no. 12, p. 3098–3104. DOI: 10.1021/jf204715q. [DOI link]
Composition #8: Das, Susmita., Dutta, Mainak., Chaudhury, Koel., De, Bratati. Metabolomic and chemometric study of Achras sapota L. fruit extracts for identification of metabolites contributing to the inhibition of alpha-amylase and alpha-glucosidase . european food research and technology, 2016, vol. 242, no. 5, p. 733–743. DOI: 10.1007/s00217-015-2581-0. [DOI link]
Composition #9: Das, Susmita., Dutta, Mainak., Chaudhury, Koel., De, Bratati. Metabolomic and chemometric study of Achras sapota L. fruit extracts for identification of metabolites contributing to the inhibition of alpha-amylase and alpha-glucosidase . european food research and technology, 2016, vol. 242, no. 5, p. 733–743. DOI: 10.1007/s00217-015-2581-0. [DOI link]
Composition #10: SINGH, PDA., SIMON, OR., WEST, ME. ACUTE TOXICITY OF SEEDS OF THE SAPODILLA (ACHRAS-SAPOTA L). toxicon, 1984, vol. 22, no. 1, p. 145–147. DOI: 10.1016/0041-0101(84)90147-8. [DOI link]