Goosefoot (as plant) // Chenopodium album L.

Family:
Amaranthaceae
Approval state:
Approved
Number of articles retrieved:
7167
Number of processed references:
6
Compositions
#1: saponins #2: oxalates #3: nitrate #4: tannins #5: oxalic acid #6: nitrate #7: Sesquilignans in leaves (threo-guaiacylglycerol- β -O-4-syringaresinol ether, threo-guaiacylglycerol-α-O-methyl-β -O-4-syringaresinol ether, threo-syringylglycerol-α-O-methyl-β-O- 4-syringaresinol ether) #8: pinoresinol - leaves #9: lariciresinol - leaves #10: syringaresinol- leaves #11: m-coumaric acid #12: CALCIUM OXALATE - leaves and stem
Endpoint Studies
#1: nitrate poisoning in cattle
Genotoxicity
Composition #1: Ehsen, Saman., Qasim, Muhammad., Abideen, Zainul., Rizvi, R. Fatima., Gul, Bilquees., Ansari, Raziuddin., Khan, M. Ajmal. Secondary metabolites as anti-nutritional factors in locally used halophytic forage/fodder. pakistan journal of botany, 2016, vol. 48, no. 2, p. 629–636. .
Composition #2: Ehsen, Saman., Qasim, Muhammad., Abideen, Zainul., Rizvi, R. Fatima., Gul, Bilquees., Ansari, Raziuddin., Khan, M. Ajmal. Secondary metabolites as anti-nutritional factors in locally used halophytic forage/fodder. pakistan journal of botany, 2016, vol. 48, no. 2, p. 629–636. .
Composition #3: Ehsen, Saman., Qasim, Muhammad., Abideen, Zainul., Rizvi, R. Fatima., Gul, Bilquees., Ansari, Raziuddin., Khan, M. Ajmal. Secondary metabolites as anti-nutritional factors in locally used halophytic forage/fodder. pakistan journal of botany, 2016, vol. 48, no. 2, p. 629–636. .
Composition #4: Ehsen, Saman., Qasim, Muhammad., Abideen, Zainul., Rizvi, R. Fatima., Gul, Bilquees., Ansari, Raziuddin., Khan, M. Ajmal. Secondary metabolites as anti-nutritional factors in locally used halophytic forage/fodder. pakistan journal of botany, 2016, vol. 48, no. 2, p. 629–636. .
Composition #5: Guil, JL., Rodriguez-Garcia, I., Torija, E. Nutritional and toxic factors in selected wild edible plants. plant foods for human nutrition, 1997, vol. 51, no. 2, p. 99–107. DOI: 10.1023/A:1007988815888. [DOI link]
Composition #6: Guil, JL., Rodriguez-Garcia, I., Torija, E. Nutritional and toxic factors in selected wild edible plants. plant foods for human nutrition, 1997, vol. 51, no. 2, p. 99–107. DOI: 10.1023/A:1007988815888. [DOI link]
Composition #7: Cutillo, Francesca., Dellagreca, Marina., Gionti, Melania., Previtera, Lucio., Zarrelli, Armando. Phenols and Lignans from Chenopodium album. phytochemical analysis, 2006, vol. 17, no. 5, p. 344–349. DOI: 10.1002/pca.924. [DOI link]
Composition #8: Cutillo, Francesca., Dellagreca, Marina., Gionti, Melania., Previtera, Lucio., Zarrelli, Armando. Phenols and Lignans from Chenopodium album. phytochemical analysis, 2006, vol. 17, no. 5, p. 344–349. DOI: 10.1002/pca.924. [DOI link]
Composition #9: Cutillo, Francesca., Dellagreca, Marina., Gionti, Melania., Previtera, Lucio., Zarrelli, Armando. Phenols and Lignans from Chenopodium album. phytochemical analysis, 2006, vol. 17, no. 5, p. 344–349. DOI: 10.1002/pca.924. [DOI link]
Composition #10: Cutillo, Francesca., Dellagreca, Marina., Gionti, Melania., Previtera, Lucio., Zarrelli, Armando. Phenols and Lignans from Chenopodium album. phytochemical analysis, 2006, vol. 17, no. 5, p. 344–349. DOI: 10.1002/pca.924. [DOI link]
Composition #11: Raza, Ali., Kamran, Muhammad., Safdar, Muhammad Ehsan., Ali, Hafiz Haider., Abbas, Tasawer., Asif, Muhammad., Ali, Liaqat., Rehman, Abdul. Management Tactics for Handling Parthenium hysterophorus in Non-Native Environment through Phytotoxic Compounds of Local Species. international journal of agriculture and biology, 2019, vol. 21, no. 1, p. 215–222. DOI: 10.17957/IJAB/15.0884. [DOI link]
Composition #12: DOAIGEY, AR. OCCURRENCE, TYPE, AND LOCATION OF CALCIUM-OXALATE CRYSTALS IN LEAVES AND STEMS OF 16 SPECIES OF POISONOUS PLANTS. american journal of botany, 1991, vol. 78, no. 12, p. 1608–1616. DOI: 10.2307/2444842. [DOI link]
Endpoint study #1: Ozmen, O., Mor, F., Unsal, A. Nitrate poisoning in cattle fed Chenopodium album hay. veterinary and human toxicology, 2003, vol. 45, no. 2, p. 83–84. .