EFSA
ecomole
vscht
  2. Kiwifruit (as plant) // Actinidia chinensis var. deliciosa (A.Chev.) A.Chev. // Actinidia deliciosa (A.Chev.) C.F. Liang & A.R. Ferguson

Kiwifruit (as plant) // Actinidia chinensis var. deliciosa (A.Chev.) A.Chev. // Actinidia deliciosa (A.Chev.) C.F. Liang & A.R. Ferguson

Family:
Actinidiaceae
Approval state:
Approved
Number of articles retrieved:
3115
Number of processed references:
4
Compositions
#1: Coumarins (isoscopoletin, fraxetin,aesculetin,umbellierone, 5.7-dihydroxychromone) #2: isoflavones #3: Lignans (seroisolariciresinol and matairesinol #4: Beta myrcene #5: 5-Hydroxymethylfurfural (potentially cacinogenic to humans) #6: Benzaldehyde #7: Benzophenone (Pubchem reports adverse effects on reproduction) #8: Ethanedioic acid (oxalic acid)
Endpoint Studies
#1: alpha-amylase-inhibiting activity #2: alpha-glucosidase-inhibiting activity
Genotoxicity
Composition #1: Fu Wen-Wei., Tan Chang-Heng., Lu Lu-Lu., Meng Xiang-Xue., Luo Hong-Feng., Zhu Da-Yuan. Chemical Constituents from the Root of Actinidia deliciosa. chinese journal of natural medicines, 2010, vol. 8, no. 4, p. 247–249. DOI: 10.3724/SP.J.1009.2010.00247. [DOI link]
Composition #2: Kuhnle, Gunter G. C., Dell'Aquila, Caterina., Aspinall, Sue M., Runswick, Shirley A., Joosen, Annemiek M. C. P., Mulligan, Angela A., Bingham, Sheila A. Phytoestrogen content of fruits and vegetables commonly consumed in the UK based on LC-​MS and 13C-​labelled standards. food chemistry, 2009, p. 542–554. .
Composition #3: Kuhnle, Gunter G. C., Dell'Aquila, Caterina., Aspinall, Sue M., Runswick, Shirley A., Joosen, Annemiek M. C. P., Mulligan, Angela A., Bingham, Sheila A. Phytoestrogen content of fruits and vegetables commonly consumed in the UK based on LC-​MS and 13C-​labelled standards. food chemistry, 2009, p. 542–554. .
Composition #4: Pereira, Joao., Pereira, Jorge., Camara, Jose S. Effectiveness of different solid-phase microextraction fibres for differentiation of selected Madeira island fruits based on their volatile metabolite profile-Identification of novel compounds . talanta, 2011, vol. 83, no. 3, p. 899–906. DOI: 10.1016/j.talanta.2010.10.064. [DOI link]
Composition #5: Pereira, Joao., Pereira, Jorge., Camara, Jose S. Effectiveness of different solid-phase microextraction fibres for differentiation of selected Madeira island fruits based on their volatile metabolite profile-Identification of novel compounds . talanta, 2011, vol. 83, no. 3, p. 899–906. DOI: 10.1016/j.talanta.2010.10.064. [DOI link]
Composition #6: Pereira, Joao., Pereira, Jorge., Camara, Jose S. Effectiveness of different solid-phase microextraction fibres for differentiation of selected Madeira island fruits based on their volatile metabolite profile-Identification of novel compounds . talanta, 2011, vol. 83, no. 3, p. 899–906. DOI: 10.1016/j.talanta.2010.10.064. [DOI link]
Composition #7: Pereira, Joao., Pereira, Jorge., Camara, Jose S. Effectiveness of different solid-phase microextraction fibres for differentiation of selected Madeira island fruits based on their volatile metabolite profile-Identification of novel compounds . talanta, 2011, vol. 83, no. 3, p. 899–906. DOI: 10.1016/j.talanta.2010.10.064. [DOI link]
Composition #8: Pereira, Joao., Pereira, Jorge., Camara, Jose S. Effectiveness of different solid-phase microextraction fibres for differentiation of selected Madeira island fruits based on their volatile metabolite profile-Identification of novel compounds . talanta, 2011, vol. 83, no. 3, p. 899–906. DOI: 10.1016/j.talanta.2010.10.064. [DOI link]
Endpoint study #1: Benalla, W., Bellahcen, S., Bnouham, M. Antidiabetic medicinal plants as a source of alpha glucosidase inhibitors. current diabetes reviews, 2010, vol. 6, no. 4, p. 247–254. DOI: 10.2174/157339910791658826. [DOI link]
Endpoint study #2: Benalla, W., Bellahcen, S., Bnouham, M. Antidiabetic medicinal plants as a source of alpha glucosidase inhibitors. current diabetes reviews, 2010, vol. 6, no. 4, p. 247–254. DOI: 10.2174/157339910791658826. [DOI link]