Stevia (as plant) // Stevia rebaudiana Bertoni

Family:
Asteraceae
Approval state:
Approved
Number of articles retrieved:
2495
Number of processed references:
4
Compositions
#1: Scopoletin and umbelliferone #2: Anthraquinones #3: Alkaloids #4: Cardiac glycosides #5: Saponins #6: Condensed tannins
Endpoint Studies
#1: Inhibition of pancreatic alpha-amylase and intestinal maltase and sucrase
Genotoxicity
#1: Chromosomal DNA damage in peripheral blood, liver, brain and spleen cells after in vivo oral administration of stevioside to rats
Composition #1: Komissarenko, N. F., Derkach, A. I., Kovalyov I. P., Bublik, N. P. Diterpene glycosides and phenylpropanoids of leaves of Stevia rebaudiana Bertoni (Asteraceae). rastitel'nye resursy, 1994, p. 53–64. .
Composition #2: Tadhani, M., Subhash, R. Preliminary studies on Stevia rebaudiana leaves: Proximal composition, mineral analysis and phytochemical screening. journal of medical sciences, 2006, vol. 6, no. 3, p. 321–326. DOI: 10.3923/jms.2006.321.326. [DOI link]
Composition #3: Tadhani, M., Subhash, R. Preliminary studies on Stevia rebaudiana leaves: Proximal composition, mineral analysis and phytochemical screening. journal of medical sciences, 2006, vol. 6, no. 3, p. 321–326. DOI: 10.3923/jms.2006.321.326. [DOI link]
Composition #4: Tadhani, M., Subhash, R. Preliminary studies on Stevia rebaudiana leaves: Proximal composition, mineral analysis and phytochemical screening. journal of medical sciences, 2006, vol. 6, no. 3, p. 321–326. DOI: 10.3923/jms.2006.321.326. [DOI link]
Composition #5: Tadhani, M., Subhash, R. Preliminary studies on Stevia rebaudiana leaves: Proximal composition, mineral analysis and phytochemical screening. journal of medical sciences, 2006, vol. 6, no. 3, p. 321–326. DOI: 10.3923/jms.2006.321.326. [DOI link]
Composition #6: Adisakwattana, Sirichai., Jiphimai, Pariwat., Prutanopajai, Pornsawan., Chanathong, Benjanut., Sapwarobol, Suwimol., Ariyapitipan, Tipayanate. Evaluation of alpha-glucosidase, alpha-amylase and protein glycation inhibitory activities of edible plants . international journal of food sciences and nutrition, 2010, vol. 61, no. 3, p. 295–305. DOI: 10.3109/09637480903455963. [DOI link]
Endpoint study #1: Adisakwattana, Sirichai., Jiphimai, Pariwat., Prutanopajai, Pornsawan., Chanathong, Benjanut., Sapwarobol, Suwimol., Ariyapitipan, Tipayanate. Evaluation of alpha-glucosidase, alpha-amylase and protein glycation inhibitory activities of edible plants . international journal of food sciences and nutrition, 2010, vol. 61, no. 3, p. 295–305. DOI: 10.3109/09637480903455963. [DOI link]
Genotox #1: Nunes, A. P. M., Ferreira-Machado, S. C., Nunes, R. M., Dantas, F. J. S., De Mattos, J. C. P., Caldeira-de-Araujo, A. Analysis of genotoxic potentiality of stevioside by comet assay. FOOD AND CHEMICAL TOXICOLOGY, 2007, vol. 45, no. 4, p. 662–666. DOI: 10.1016/j.fct.2006.10.015. [DOI link]