Prunus mahaleb L.

Family:
Rosaceae
Approval state:
Approved
Number of articles retrieved:
534
Number of processed references:
4
Compositions
#1: Coumarin #2: Coumarin #3: Herniarin in leaves and bark
Endpoint Studies
Genotoxicity
#1: Mutagenic activities at the studied concentrations (0.78–25 mg/mL)
Composition #1: Ieri, Francesca., Pinelli, Patrizia., Romani, Annalisa. Simultaneous determination of anthocyanins, coumarins and phenolic acids in fruits, kernels and liqueur of Prunus mahaleb L . food chemistry, 2012, vol. 135, no. 4, p. 2157–2162. DOI: 10.1016/j.foodchem.2012.07.083. [DOI link]
Composition #2: Ozturk, Ismet., Karaman, Safa., Baslar, Mehmet., Cam, Mustafa., Caliskan, Oznur., Sagdic, Osman., Yalcin, Hasan. Aroma, Sugar and Anthocyanin Profile of Fruit and Seed of Mahlab (Prunus mahaleb L.): Optimization of Bioactive Compounds Extraction by Simplex Lattice Mixture Design. FOOD ANALYTICAL METHODS, 2014, vol. 7, no. 4, p. 761–773. DOI: 10.1007/s12161-013-9679-4. [DOI link]
Composition #3: SANTAMOUR, FS., RIEDEL, LGH. DISTRIBUTION AND INHERITANCE OF SCOPOLIN AND HERNIARIN IN SOME PRUNUS SPECIES . biochemical systematics and ecology, 1994, vol. 22, no. 2, p. 197–201. DOI: 10.1016/0305-1978(94)90008-6. [DOI link]
Genotox #1: Abudayyak, Mahmoud., Ozdemir Nath, Ebru., Ozhan, Gul. Toxic potentials of ten herbs commonly used for aphrodisiac effect in Turkey. TURKISH JOURNAL OF MEDICAL SCIENCES, 2015, vol. 45, no. 3, p. 496–506. DOI: 10.3906/sag-1401-153. [DOI link]