EFSA
ecomole
vscht
  2. Lemon savory (as plant) // Micromeria biflora (Buch.-Ham. ex D.Don) Benth. // Satureja biflora (Buch.-Ham. ex D.Don) Briq.

Lemon savory (as plant) // Micromeria biflora (Buch.-Ham. ex D.Don) Benth. // Satureja biflora (Buch.-Ham. ex D.Don) Briq.

Family:
Lamiaceae
Approval state:
Approved
Number of articles retrieved:
40
Number of processed references:
2
Compositions
#1: Camphor #2: Menthone #3: Pulegone #4: 1,8-Cineole #5: Verbenone #6: Camphor
Endpoint Studies
Genotoxicity
Composition #1: Rovesti, Paul. Essential oils extracted from physiological varieties of Micromeria abyssinica Benth. and of Micromeria biflora Benth.. industries de la parfumerie, 1952, p. 165–168. .
Composition #2: Rovesti, Paul. Essential oils extracted from physiological varieties of Micromeria abyssinica Benth. and of Micromeria biflora Benth.. industries de la parfumerie, 1952, p. 165–168. .
Composition #3: Rovesti, Paul. Essential oils extracted from physiological varieties of Micromeria abyssinica Benth. and of Micromeria biflora Benth.. industries de la parfumerie, 1952, p. 165–168. .
Composition #4: Vagionas, K., Graikou, K., Ngassapa, O., Runyoro, D., Chinou, I. Composition and antimicrobial activity of the essential oils of three Satureja species growing in Tanzania. FOOD CHEMISTRY, 2007, vol. 103, no. 2, p. 319–324. DOI: 10.1016/j.foodchem.2006.07.051. [DOI link]
Composition #5: Vagionas, K., Graikou, K., Ngassapa, O., Runyoro, D., Chinou, I. Composition and antimicrobial activity of the essential oils of three Satureja species growing in Tanzania. FOOD CHEMISTRY, 2007, vol. 103, no. 2, p. 319–324. DOI: 10.1016/j.foodchem.2006.07.051. [DOI link]
Composition #6: Vagionas, K., Graikou, K., Ngassapa, O., Runyoro, D., Chinou, I. Composition and antimicrobial activity of the essential oils of three Satureja species growing in Tanzania. FOOD CHEMISTRY, 2007, vol. 103, no. 2, p. 319–324. DOI: 10.1016/j.foodchem.2006.07.051. [DOI link]