EFSA Compendium of Botanicals

Draft - work in progress

Lavandula x intermedia Emeric ex Loisel. // Lavandula x burnati Briq.

Family:: Lamiaceae (Labiatae)
Approval state:: Approved
Number of articles retrieved:: 583
Number of processed references:: 3

Compositions

#1: 1,8-cineole #2: camphor #3: 1,8-cineole #4: camphor #5: myrcene #6: 1,8-cineole #7: camphor

Endpoint Studies

Genotoxicity

Composition #1: Shawl, A. S., Rouf, Abida., Kumar, Tej., Qurieshi, M. A. Chemical investigation of essential oil of Lavandula X intermedia. indian perfumer, 2008, p. 33–35. .

Language:

English (en)
Plant part:

Aerial part of plants (as part-nature) (A166F)
Extraction/Preparation method:

Essential oil (as part-nature) (A166Q)
Substance:

1,8-cineole (RF-00003470-PAR)
Analytical method code:

GC-MS (F046A)
Result unit:

Percent (G138A)
Result type:

Numerical Value (VAL)
Value (concentration, content):

11.40
Internal remarks:

1,8-cineole

Composition #2: Shawl, A. S., Rouf, Abida., Kumar, Tej., Qurieshi, M. A. Chemical investigation of essential oil of Lavandula X intermedia. indian perfumer, 2008, p. 33–35. .

Language:

English (en)
Plant part:

Aerial part of plants (as part-nature) (A166F)
Extraction/Preparation method:

Essential oil (as part-nature) (A166Q)
Substance:

(-)-camphor (RF-00003469-PAR)
Analytical method code:

GC-MS (F046A)
Result unit:

Percent (G138A)
Result type:

Numerical Value (VAL)
Value (concentration, content):

7.93
Internal remarks:

camphor

Composition #3: Kara, N., Baydar, H. Influence of distillation time and fractions on essential oil content and composition of lavandin (Lavandula × intermedia Emeric ex Lois). research on crops, 2013, vol. 14, no. 4, p. 1128–1134. .

Language:

English (en)
Plant part:

Stem / stalk (as part-nature) (A067S)
Extraction/Preparation method:

Essential oil (as part-nature) (A166Q)
Substance:

1,8-cineole (RF-00003470-PAR)
Analytical method code:

GC-MS (F046A)
Result unit:

Percent (G138A)
Result type:

Numerical Value (VAL)
Value (concentration, content):

1.10-4.80
Internal remarks:

1,8-cineole

Composition #4: Kara, N., Baydar, H. Influence of distillation time and fractions on essential oil content and composition of lavandin (Lavandula × intermedia Emeric ex Lois). research on crops, 2013, vol. 14, no. 4, p. 1128–1134. .

Language:

English (en)
Plant part:

Stem / stalk (as part-nature) (A067S)
Extraction/Preparation method:

Essential oil (as part-nature) (A166Q)
Substance:

Camphor (RF-00003986-PAR)
Analytical method code:

GC-MS (F046A)
Result unit:

Percent (G138A)
Result type:

Numerical Value (VAL)
Value (concentration, content):

0.6-2.00
Internal remarks:

camphor

Composition #5: Bajalan, I., Pirbalouti, A.G. Variation in chemical composition of essential oil of populations of Lavandula × intermedia collected from Western Iran. industrial crops and products, 2015, vol. 69, p. 344–347. DOI: 10.1016/j.indcrop.2015.02.049. [DOI link]

Language:

English (en)
Plant part:

Leaves (as part-nature) (A0EKT)
Extraction/Preparation method:

Essential oil (as part-nature) (A166Q)
Substance:

myrcene (RF-00003503-PAR)
Analytical method code:

GC-MS (F046A)
Result unit:

Percent (G138A)
Result type:

Numerical Value (VAL)
Value (concentration, content):

1.11-1.33
Internal remarks:

myrcene

Composition #6: Bajalan, I., Pirbalouti, A.G. Variation in chemical composition of essential oil of populations of Lavandula × intermedia collected from Western Iran. industrial crops and products, 2015, vol. 69, p. 344–347. DOI: 10.1016/j.indcrop.2015.02.049. [DOI link]

Language:

English (en)
Plant part:

Leaves (as part-nature) (A0EKT)
Extraction/Preparation method:

Essential oil (as part-nature) (A166Q)
Substance:

1,8-cineole (RF-00003470-PAR)
Analytical method code:

GC-MS (F046A)
Result unit:

Percent (G138A)
Result type:

Numerical Value (VAL)
Value (concentration, content):

31.64-47.94
Internal remarks:

1,8-cineole

Composition #7: Bajalan, I., Pirbalouti, A.G. Variation in chemical composition of essential oil of populations of Lavandula × intermedia collected from Western Iran. industrial crops and products, 2015, vol. 69, p. 344–347. DOI: 10.1016/j.indcrop.2015.02.049. [DOI link]

Language:

English (en)
Plant part:

Leaves (as part-nature) (A0EKT)
Extraction/Preparation method:

Essential oil (as part-nature) (A166Q)
Substance:

(-)-camphor (RF-00003469-PAR)
Analytical method code:

GC-MS (F046A)
Result unit:

Percent (G138A)
Result type:

Numerical Value (VAL)
Value (concentration, content):

8.41-14.4
Internal remarks:

camphor