EFSA Compendium of Botanicals

Draft - work in progress

Juniperus ashei J.Buchholz

Family:: Cupressaceae
Approval state:: Approved
Number of articles retrieved:: 311
Number of processed references:: 2

Compositions

#1: Camphor #2: Myrcene #3: Condensed tannins (total) #4: Myrcene #5: Camphor

Endpoint Studies

Genotoxicity

Composition #1: Adams, R.P., Von Rudloff, E., Zanoni, T.A., Hogge, L. The terpenoids of an ancestral/advanced species pair of Juniperus. Biochemical Systematics and Ecology, 1980, vol. 8, no. 1, p. 35–37. DOI: 10.1016/0305-1978(80)90022-8. [DOI link]

Language:

English (en)
Plant part:

Leaves (as part-nature) (A0EKT)
Extraction/Preparation method:

Essential oil (as part-nature) (A166Q)
Substance:

Camphor (RF-00003986-PAR)
Analytical method code:

GC-MS (F046A)
Result unit:

Percent (G138A)
Result type:

Numerical Value (VAL)
Value (concentration, content):

68.5
Internal remarks:

Camphor

Composition #2: Adams, R.P., Von Rudloff, E., Zanoni, T.A., Hogge, L. The terpenoids of an ancestral/advanced species pair of Juniperus. Biochemical Systematics and Ecology, 1980, vol. 8, no. 1, p. 35–37. DOI: 10.1016/0305-1978(80)90022-8. [DOI link]

Language:

English (en)
Plant part:

Leaves (as part-nature) (A0EKT)
Extraction/Preparation method:

Essential oil (as part-nature) (A166Q)
Substance:

myrcene (RF-00003503-PAR)
Analytical method code:

GC-MS (F046A)
Result unit:

Percent (G138A)
Result type:

Numerical Value (VAL)
Value (concentration, content):

1.6
Internal remarks:

Myrcene

Composition #3: Adams, Robert P., Muir, James P., Taylor, Charles A., Whitney, Travis R. Differences in chemical composition between browsed and non-browsed Juniperus ashei Buch. Trees . biochemical systematics and ecology, 2013, vol. 46, p. 73–78. DOI: 10.1016/j.bse.2012.09.020. [DOI link]

Language:

English (en)
Plant part:

Leaves (as part-nature) (A0EKT)
Additional extraction description:

protein-bound, and fiber-bound fractions
Substance:

Proanthocyanidins (condensed tannins) Proanthocyanidins (condensed tannins) (RF-00004370-PAR)
Analytical method code:

Traditional analytical techniques (wet chemical tests) (F003A)
Result unit:

Percent (G138A)
Result type:

Numerical Value (VAL)
Value (concentration, content):

8.61-9.06
Internal remarks:

Condensed tannins (total)

Composition #4: Adams, Robert P., Muir, James P., Taylor, Charles A., Whitney, Travis R. Differences in chemical composition between browsed and non-browsed Juniperus ashei Buch. Trees . biochemical systematics and ecology, 2013, vol. 46, p. 73–78. DOI: 10.1016/j.bse.2012.09.020. [DOI link]

Language:

English (en)
Plant part:

Leaves (as part-nature) (A0EKT)
Extraction/Preparation method:

Essential oil (as part-nature) (A166Q)
Substance:

myrcene (RF-00003503-PAR)
Analytical method code:

GC-MS (F046A)
Result unit:

Percent (G138A)
Result type:

Numerical Value (VAL)
Value (concentration, content):

1.87-2.60
Internal remarks:

Myrcene

Composition #5: Adams, Robert P., Muir, James P., Taylor, Charles A., Whitney, Travis R. Differences in chemical composition between browsed and non-browsed Juniperus ashei Buch. Trees . biochemical systematics and ecology, 2013, vol. 46, p. 73–78. DOI: 10.1016/j.bse.2012.09.020. [DOI link]

Language:

English (en)
Plant part:

Leaves (as part-nature) (A0EKT)
Extraction/Preparation method:

Essential oil (as part-nature) (A166Q)
Substance:

Camphor (RF-00003986-PAR)
Analytical method code:

GC-MS (F046A)
Result unit:

Percent (G138A)
Result type:

Numerical Value (VAL)
Value (concentration, content):

45.49-46.79
Internal remarks:

Camphor