Composition #1: Gaara, Ahmed H., El-Kashak, Walaa A., Nassar, Mahmoud I. Chemical constituents and free radical scavenging activity of Erythrina corallodendron. bulletin of the faculty of pharmacy (cairo university), 2009, p. 161–169. .
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Plant part:
Leaves (as part-nature) (A0EKT)
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Extraction/Preparation method:
Solvent extraction (A0BZR)
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Additional extraction description:
70% Ethanol
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Substance:
coumarins (RF-00004351-PAR)
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Additional substance description:
imperatorin, bergapten and xanthotoxin
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Analytical method code:
UV/VIS spectroscopy (photometry) (F009A)
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Yes/No Qualitative:
Positive/Present (POS)
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Result type:
Qualitative Value (Binary) (BIN)
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Internal remarks:
Coumarins
Composition #2: Adar, R., Sharon, N. Mutational studies of the amino acid residues in the combining site of Erythrina corallodendron lectin . european journal of biochemistry, 1996, vol. 239, no. 3, p. 668–674. DOI: 10.1111/j.1432-1033.1996.0668u.x.
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DOI link]
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Plant part:
Seed (as part-nature) (A066P)
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Additional extraction description:
unspecified
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Substance:
Lectins (RF-00000439-ORG)
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Analytical method code:
Chromatographic tests (F015A)
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Yes/No Qualitative:
Positive/Present (POS)
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Result type:
Qualitative Value (Binary) (BIN)
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Internal remarks:
Lectins